Tangy & dilly, this Pepper X hot sauce is a great pairing for pork, sausages, salmon, sandwiches and more! Enjoy subtle flavours paired with intense heat as an ingredient in sauces and dressings or as a garnish.
Ingredients: Vinegar, chile pepper, mustard flour, light brown sugar, turmeric, salt, garlic, xanthan gum, dill weed. 148 ml
